Local residents played a crucial role in the design and execution of the ReLAND project. Their input, gathered through workshops, surveys, and direct discussions, helped shape the final plans. This collaborative approach fostered a sense of ownership and engagement within the community.

The installation of raised garden beds, using soil of controlled quality, introduced sustainable food production to the site. These gardens now provide residents with access to fresh fruits and vegetables in a safe and clean environment.

The redesigned space includes new seating areas and pathways, creating a welcoming setting for relaxation and social interaction. Tree planting and additional greenery have improved the site’s visual appeal and provided shaded areas for comfort.

Sustainability was a key focus throughout the project. Locally sourced materials were used for the garden beds, and native plants were carefully chosen to suit the environment. A maintenance plan was established with the community to ensure the site remains functional and well-kept over time. 

ReLAND stands as a strong example of urban renewal, blending ecological restoration with community-driven solutions. By integrating urban agriculture with green infrastructure, the project addresses challenges like food security, environmental sustainability, and social inclusion. It demonstrates how neglected spaces can be transformed into valuable resources, enhancing both the environment and the lives of those who depend on it.